deviled eggs
★★★★★
2
My brother says I make the best deviled eggs!
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★★★★★
2
prep time
20 Min
Ingredients For deviled eggs
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6hard boiled eggs
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2 Tbspmayonnaise or sour cream
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3/4 tspmustard
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1/2 tsplemon juice
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1/8 tspsalt
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1/8 tsppepper
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paprika
How To Make deviled eggs
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1Cut eggs in half lengthwise. Remove yolks and set whites aside.Place yolks in a 1 qt bag. Add remaining filling ingredients. Press out air. Seal bag. Knead until yolk mixture is well blended. Push yolk mixture toward corner of bag. Snip about 1/2" off corner of bag. Squeezing bag gently, fill reserved egg whites with yolk mixture. Sprinkle with paprika. Chill to blend flavors.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Deviled Eggs:
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