Creamy Buffalo Chicken Dip

Pearl Florick


My husband's cousin, Danielle, made this last Christmas, and we went wild! Delicious. It has a little heat to it, but soooooo good.


★★★★★ 1 vote



  • 1 pkg
    8 oz cream cheese, softened
  • 1 c
    louisianna style hot sauce
  • 1 c
    ranch dressing
  • 3 can(s)
    (4 1/2 oz each) chunck white chicken, drained and shredded
  • 1 can(s)
    (4oz) shredded cheddar
  • ·
    corn or tortilla chips for dipping
  • ·
    scallions for garnish if desired

How to Make Creamy Buffalo Chicken Dip


  1. In a small bowl combine the cream cheese, hot sauce & ranch dressing. Stir in the chicken.
  2. Spread into an ungreased 11x7 baking dish. Sprinkle with cheddar cheese. Bake, uncovered at 350 degrees for 20-22 minutes or until heated through. Garnish with scallions if desired. Serve with chips

Printable Recipe Card

About Creamy Buffalo Chicken Dip

Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American

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