Chinese Chicken Lettuce Wraps

2
Estelle Anderson

By
@tbib

Besides being delicious, this is a fun appetizer because you get to use your hands to hold the wraps!

Blue Ribbon Recipe

These yummy little wraps are tops in flavor AND texture! They're easy on the waistline and are a tasty, snackable treat. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 11 votes

Comments:
Serves:
4 - 6
Prep:
30 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1 pkg
    stir-fry seasoning powder
  • 1/4 c
    water
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
    fresh lime juice
  • 1 tsp
    sugar
  • 1 Tbsp
    canola oil
  • 1 lb
    ground chicken breast
  • 1
    red bell pepper, diced
  • 1/4 c
    water chestnuts, diced
  • 2 Tbsp
    scallions, thinly sliced
  • ·
    pinch red chili-pepper flakes
  • 1
    head romaine lettuce

How to Make Chinese Chicken Lettuce Wraps

Step-by-Step

  1. In a small bowl, combine seasoning, water, soy sauce, lime juice and sugar. Set aside. Heat canola oil in a skillet over medium heat. Add chicken, using a wooden spoon to break up the meat. Cook until browned, about 10 minutes. Add red bell pepper, water chestnuts, scallions, and red chili-pepper flakes and cook 5 minutes. Stir in reserved seasoning mix. Cook until liquid evaporates, about 2 to 3 minutes. Garnish with bean sprouts, chopped mint, peanuts, if desired.

Printable Recipe Card

About Chinese Chicken Lettuce Wraps

Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: Chinese
Collection: Asian Inspired
Other Tag: Quick & Easy
Recipe For: The Best Chicken



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