Chicken Wing Assortment

Mike Crouse


Totally delicious!


★★★★★ 1 vote

15 Min
1 Hr


How to Make Chicken Wing Assortment


  1. Preheat oven to 350 degrees.Rinse and pat dry chicken wings.
  2. Line 2 large cooking trays with non-stick foil and spray with cooking spray.
  3. Arrange wings in a single layer on the trays. Bake for 25 minutes and then turn wings over and continue cooking for 25 more minutes.
  4. Let wings cool slightly, divided into 3 equal amounts in separate microwaveable containers. Coat 1/3rd of the wings in the Buffalo Wing sauce, coat 1/3rd of the wings in the Sweet BBQ sauce and leave 1/3rd of the wings plain. Microwave if needed to heat the wings back up.
  5. ENJOY. There is a wing here for everyone's taste.

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