CHICKEN SALAD ROLL-UPS / TACOS

★★★★★ 1 Review
daileysbaby avatar
By Rose Dailey
from East Texas, TX

One of my 'throw togethers'.

serves 24
method No-Cook or Other

Ingredients

  •   4 c
    cooked shredded chicken
  •   8 oz
    cream cheese, room temperature
  •   1/2 c
    mayo
  •   1/2 c
    ranch dressing (bottled kind)
  •   2 tsp
    garlic powder
  •   1 tsp
    chili powder
  •   8
    green onions, chopped
  •   2 small can(s)
    chopped green chilis
  •   1 c
    mexican blend shredded cheese
  •   1 can(s)
    ro-tel tomatoes, drained
  •   1 tsp
    salt
  •   1/2 tsp
    black pepper
  •   2 c
    shredded lettuce
  •   24
    flour tortillas
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How To Make

  • 1
    Cream the cream cheese, Mayo, and Ranch dressing together until smooth.
  • 2
    Add the chicken, garlic powder, chili powder, onions, green chilis, shredded cheese, and Ro-tel tomatoes. Mix well. Salt and pepper to your taste.
  • 3
    Spread onto the flour tortillas, sprinkle on some shredded lettuce, and roll up. Cut in half. -OR- Spoon into a tortilla, top with lettuce, and fold over like a taco.
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