chicken salad balls

Name: Chicken Salad Balls
Ingredients: 1 cup(s) cooked chicken, chopped fine; 1 tablespoon(s) onion, chopped fine; 1 tablespoon(s) pimento, chopped fine; dash(es) hot sauce, to taste; 1/2 cup(s) mayonnaise; 1/2 - 3/4 cup(s) pecans, chopped fine

(3 RATINGS)

80 Pinches

Debbie Quimby

Vicksburg, MS

Updated on Feb 16, 2013

I was working the election polls several years ago when some of the ladies brought these little appetizers for us to munch on. They came from their church cookbook. I liked them so much that I bought a cookbook on the spot. Great marketing on their part!

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Ingredients

1 cup cooked chicken, chopped fine
1 tablespoon onion, chopped fine
1 tablespoon pimento, chopped fine
dash hot sauce, to taste
1/2 cup mayonnaise
1/2 - 3/4 cups pecans, chopped fine

How To Make chicken salad balls

Step 1

Mix all ingredients together except pecans.

Step 2

Chill for approximately 2 hours.
Step 3

Roll into 1 inch balls, then roll in chopped pecans.
Step 4

Keep chilled until ready to serve. Great with crackers or cut vegetables (celery, carrots, etc)
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