chicken roll-ups

How To Make chicken roll-ups

• 1

  Separate dough into 8 triangle and flatten each slightly.
• 2

  Place about 2 teaspoons cheese, 1 teaspoon barbecue sauce and 1 chicken chunk on shortest side of each triangle.
• 3

  Fold 2 corners over chicken chunk; roll to opposite point.
• 4

  Pinch edges to seal.
• 5

  Place point side down on greased cookie sheet.
• 6

  Brush with egg; sprinkle with sesame seeds.
• 7

  Bake in preheated 375 oven for 12 to 18 minutes or until golden brown. Makes 8 rollups.
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