chicken deviled eggs
prep time
cook time
method
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yield
Ingredients
- 6 - eggs, hard boiled
- 1/2 cup chicken, cooked and finely chopped
- 3 tablespoons mayonnaise
- 1 tablespoon onion, grated
- 1 teaspoon dijon mustard
- 1/2 teaspoon dry mustard
- 3/4 teaspoon hot pepper sauce
- 1 tablespoon parsley, minced
- pinch paprika
How To Make chicken deviled eggs
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Step 1Cut eggs lengthwise in half. Remove yolks and place in a small bowl.
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Step 2Mash yolks with a fork. Add chicken, mayonnaise, onion, dijon mustard, dry mustard, hot sauce and parsley and blend well.
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Step 3Stuff egg whites with yolk mixture. Sprinkle tops with paprika to garnish. Cover and refrigerate until serving time.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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