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Chicken Deviled Eggs
1 photo of Chicken Deviled Eggs Recipe
chicken, cooked and finely chopped
How to Make Chicken Deviled Eggs
1Cut eggs lengthwise in half. Remove yolks and place in a small bowl.
2Mash yolks with a fork. Add chicken, mayonnaise, onion, dijon mustard, dry mustard, hot sauce and parsley and blend well.
3Stuff egg whites with yolk mixture. Sprinkle tops with paprika to garnish. Cover and refrigerate until serving time.
Printable Recipe Card
About Chicken Deviled Eggs