Chicken Bacon Ranch Sliders
By
Denise Miles
@milesde2000
17
I was thinking about a heavy appetizer for a small church group and ventured into searching for some ideas. Found these sliders. Did some swaps... Bing Bang Boom, Yum.
Blue Ribbon Recipe
These aren't your typical sliders. It's hearty and meant for a meat lover. This bakes into a big, thick cheesy slider. Nothing skimpy about these. The ranch is a nice complement to the shredded chicken. The mound of bacon is held down by a thick gooey cheese layer. You get a bit of tang from the Dijon mustard. Brushing melted garlic butter on at the end is the perfect last touch. Serve these to friends and watch them disappear.
Rating:
★★★★★ 1 vote5
Comments:
Serves:
depends on how hungry you are
Prep:
30 Min
Cook:
20 Min
Method:
Bake
Ingredients
-
1 pkgKing's Hawaiian rolls, original Hawaiian sweet 12 pack dinner rolls
-
2chicken breast, cooked and shredded
-
2 lbbacon, cooked, then drained and crumbled
-
1 pkgprovolone cheese slices, 12 oz
-
·ranch dressing
-
·Dijon mustard
-
2 Tbspbutter, melted
-
1 tspLawry's garlic salt with parsley
How to Make Chicken Bacon Ranch Sliders
- Cut rolls in half so you have a solid half, a top and bottom. Do not pull them apart! Open them up, laying then on a cookie sheet with parchment paper. Set aside.
- Cook chicken and shred.
- Cook bacon. Drain and crumble.
- Squirt ranch evenly on the bottom half of rolls.
- Add shredded chicken.
- Then bacon.
- Then cheese. Covering it totally.
- Preheat oven to 350 degrees. Squirt Dijon evenly on the top of the buns.
- Carefully add top, keeping it together. Baking it whole. It will be cut into "sliders" after it bakes.
- Bake 15-20 minutes or until golden brown.
- In a small microwave bowl, melt butter. Add 1 teaspoon garlic salt. Stir to dissolve.
- Brush butter over baked rolls.
- Cool slightly before cutting sliders apart. Serve warm.
About Chicken Bacon Ranch Sliders
Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Collection: The Great Tailgate!
Other Tags: Quick & Easy For Kids
