buffalo wing dip
(1 RATING)
I received this recipe from my niece Amanda who lives in IA. This recipe is a hit when taken to "Happy Hour" at the campground.
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prep time
cook time
method
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yield
Ingredients
- 1/2 cup buffalo wing sauce
- 2 - 10 oz cans canned chicken, drained
- 2 - 8 oz packages cream cheese
- 1 cup ranch dressing
- 1 1/2 cups cheddar cheese, grated
How To Make buffalo wing dip
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Step 1Heat drained chicken in hot sauce. Add cream cheese, ranch dressing and grated cheddar cheese. Heat in oven until bubbly or in small crock pot. Stir and serve hot.
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Step 2Serve with tortilla chips and / or celery sticks
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Step 3Suggestion: I have used all brands, all fat, low fat etc.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Poultry Appetizers
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