best butter and garlic chicken wings

19 Pinches
North Versailles, PA
Updated on Aug 3, 2015

I love Chicken Wings any way I can get them. This recipe is easy and good.

prep time 20 Min
cook time 40 Min
method Bake
yield 4

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons butter, melted
  • - salt and pepper, to your taste
  • FOR THE GLAZE
  • 7 cloves garlic, minced
  • 5 tablespoons butter
  • 1 tablespoon flour

How To Make best butter and garlic chicken wings

  • Step 1
    Preheat oven to 400*. Place wings in a large mixing bowl, add melted butter, salt and pepper. Mix well to cover wings. Place wings on a parchment lined baking sheet. Bake for 15 minutes. After 15 minutes turn wings over and bake another 20 minutes.
  • Step 2
    Prepare glaze by sautéing the minced garlic and butter in a small pan over low to medium heat. Do not burn the garlic, just cook it. Whisk in the flour and allow the glaze to cook for another 5 minutes.
  • Step 3
    Glaze the wings, turn oven on to broil. Broil for 4-5 minutes. Serve with your favorite sauce or enjoy plain.

Discover More

Ingredient: Chicken
Method: Bake
Culture: American

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