asian bacon chicken legs

Name: Asian Bacon Chicken Legs
Prep time: 20 min
Cook time: 25 min
Yield: 12
Cuisine: Asian
Ingredients: 12 chicken legs; 12 slice(s) bacon; 1 1/4 cup(s) sweet chili sauce; ## MANGO PINEAPPLE SALSA; 1/3 cup(s) sweet chili sauce; 1/2 cup(s) mango, finely chopped; 1/2 cup(s) pineapple, finely chopped; 1/4 cup(s) red onion, finely chopped; fresh lime juice from 1 lime; 1 teaspoon(s) cilantro, chopped

(2 RATINGS)

15 Pinches 2 Photos

Lynn Clay

Portland, OR

Updated on Jul 11, 2019

Another great fusion recipe using bacon.

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Asian Bacon Chicken Legs by Life is Good

prep time 20 Min

cook time 25 Min

method Bake

yield 12 serving(s)

Ingredients

12 chicken legs
12 slices bacon
1 1/4 cups sweet chili sauce
MANGO PINEAPPLE SALSA
1/3 cup sweet chili sauce
1/2 cup mango, finely chopped
1/2 cup pineapple, finely chopped
1/4 cup red onion, finely chopped
fresh lime juice from 1 lime
1 teaspoon cilantro, chopped

How To Make asian bacon chicken legs

Step 1

Preheat oven to 425 F

Step 2

Rinse and pat dry chicken legs.
Step 3

Wrap 1 slice bacon around each chicken leg.
Step 4

Place bacon wrapped legs on baking dish.
Step 5

Brush each chicken leg liberally with sweet chili sauce.
Step 6

Bake for 15 minutes. Remove from oven and brush legs with chili sauce again.
Step 7

Bake for ;another 10 minutes.
Step 8

If legs aren't crispy enough, put under broiler for 5 minutes.
Step 9

In bowl, mix pineapple, mango, red onion, cilantro, lime juice and 1/3 cup sweet chili sauce. Serve with cooked chicken legs.
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