amazing smoked chicken wings

How To Make amazing smoked chicken wings

• 
  Step 1
  PREP/PREPARE
• 
  Step 2
  Gather your ingredients.
• 
  Step 3
  Place the chicken wings in a Ziploc bag, along with the poultry spice.
• 
  Step 4
  Chef’s Note: If you are looking for an awesome poultry spice, here you go: https://www.justapinch.com/recipes/sauce-spread/seasoning-mix/awesome-dry-rub-for-poultry.html
• 
  Step 5
  Seal and shake the bag to distribute the spices.
• 
  Step 6
  Place in the fridge and allow the wings to rest for 2 hours, or overnight.
• 
  Step 7
  Soak some wood chips in water (I’m using hickory).
• 
  Step 8
  Fire up your smoker, and get it up to 250f (120c).
• 
  Step 9
  Chef’s Note: For these wings, I’m using one of my Master Built smokers.
• 
  Step 10
  Place the wings on a rack, and add them to the smoker.
• 
  Step 11
  Smoke the wings for about 1.5 to 2 hours, or until the internal temperature reaches 165f (75c).
• 
  Step 12
  PLATE/PRESENT
• 
  Step 13
  Choose your favorite dipping sauce, put them on a plate, and stand back. Enjoy.
• 
  Step 14
  Keep the faith, and keep cooking.
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