Amazing Chicken Fingers

22
Andy Anderson !

By
@ThePretentiousChef

This is a fun snack to put together, and it’s made better by using freshly baked breadcrumbs, and very tasty spices.

In addition, instead of putting the spices in the breadcrumbs, I rubbed them into the chicken before breading.

So, you ready… Let’s get into the kitchen.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • PLAN/PREPARE

  • 2 large
    boneless, skinless chicken breasts
  • 1 Tbsp
    coconut sugar, or brown sugar
  • 1 Tbsp
    salt, kosher variety, or to taste
  • 1 tsp
    white pepper, freshly ground, or to taste
  • 1 tsp
    garlic powder
  • 1 tsp
    onion powder
  • 1 tsp
    paprika, hot or mild
  • 1 tsp
    mustard powder
  • 4 slice
    fresh bread, your choice of bread
  • 1/2 c
    flour, all purpose variety
  • 2 large
    eggs, beaten with a splash of water

How to Make Amazing Chicken Fingers

Step-by-Step

  1. PREP/PREPARE
  2. Gather your ingredients.
  3. Place a rack in the middle position, and preheat oven to 350 (175c).
  4. Cut the chicken breasts into strips, about 1 inch wide.
  5. Add the sugar, salt, pepper, garlic powder, onion powder, paprika, and mustard powder to a bowl.
  6. Add the chicken, toss, and place in the refrigerator for 20 minutes.
  7. Take the fresh bread, place it into a food processor fitted with an S-blade
  8. Give it a few 1-second pulses, until chunky ground.
  9. Place the breadcrumbs on a parchment-lined baking sheet, and bake in the preheated oven until dried out, about 15 - 20 minutes.
  10. Remove from the oven, and raise the temperature of the oven to 400f (205c)
  11. Add the flour to a tray.
  12. Beat the eggs, and add them to a tray.
  13. Add the toasted breadcrumbs to a tray.
  14. Coat a chicken strip in the flour.
  15. Shake off the excess, and then dip in the beaten eggs.
  16. Shake off the excess, and then coat in the breadcrumbs.
  17. Place on a rack in a parchment-lined baking sheet.
  18. Repeat for the remaining chicken strips.
  19. Place in the preheated oven, and bake until the chicken strips begin to brown, about 30 minutes.
  20. PLATE/PRESENT
  21. Serve with your favorite dipping sauce. Enjoy.
  22. Chef’s Note: Here is an excellent dipping sauce:
    Awesome Poultry/Fish Dipping Sauce
  23. Keep the faith, and keep cooking.
  24. If you enjoyed this recipe, and would like to be notified when I post more yummy food, just click here to follow me:

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Printable Recipe Card

About Amazing Chicken Fingers

Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American



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