Water Chestnut Snack Recipe

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Water Chestnut Snack

Bea L.


When we're at the beach several of our "street friends" have social hour so I'm always looking for new appetizers. My dear friend, Trine, gave me this recipe and I make them occasionally for my beach buddies.

★★★★★ 1 vote
24 to 30


1 lb
bacon (cut in half )
1 can(s)
whole water chestnuts
1/2 c
brown sugar, firmly packed
1/2 c
1 Tbsp
soy sauce


1Preheat oven to 450. Cook bacon but not too crisp. Wrap each water chestnut with a half slice of bacon & secure with a toothpick. Place in a baking dish & bake on 450 for approximately 10 minutes or so.
2Mix remaining ingredients and pour over chestnuts & serve.
3IMPORTANT: Do not use colored toothpicks...they will color the bacon.

About this Recipe

Course/Dish: Other Appetizers
Other Tag: Quick & Easy