vegetable dip
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method
No-Cook or Other
Ingredients For vegetable dip
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1 cmayo
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8 ozsour cream
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2 tablespoons dehydrated onion or onion juice to taste
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2 tablespoons fresh chopped parsley
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2 tablespoons beau monde seasoning (or a similar seasoning salt)
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2 teaspoons crushed dill weed
How To Make vegetable dip
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1Combine sour cream and mayonnaise and stir in onion, parsley and seasoning. Mix well. Let chill at least 8 hours to develop flavors. Serve with fresh vegetables.
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