Tortilla Rollups

Tortilla Rollups Recipe

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Laurie Roberts


These are so tasty and are always a big hit at any of the potluck functions I've ever been to.


★★★★★ 2 votes

No-Cook or Other


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  • 4 oz
    deli ham - chopped
  • 8 oz
    cream cheese, room temperature
  • 7 oz
    can diced green chilies
  • 1/2 medium
    onion - chopped
  • 1/2 c
    sour cream
  • 1
    sm can chopped black olives
  • 8-10
    flour tortillas

How to Make Tortilla Rollups


  1. Mix all ingredients, spread on flour tortilla, roll up and wrap in foil or plastic wrap. Refrigerate for a couple of hours or overnight. Slice off ends and discard, slice the "log" into 1" pieces. Flavor is best when at room temperature for about 30 minutes.

    I have substituted turkey for the ham and it was good too!

Printable Recipe Card

About Tortilla Rollups

Course/Dish: Other Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids

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