the best homemade rye bread boat ever

Name: the best homemade rye bread boat ever
Prep time: 5 min
Cook time: 20 min
Ingredients: 2 - round pumpernickel breads not sliced; 24 ounce(s) sour cream; 16 ounce(s) mayonnaise; 1 jar(s) dried beef; 6 tablespoon(s) dried dill weed

(1 RATING)

30 Pinches

kristin miller

syracuse, NY

Updated on Jul 11, 2013

mine Is ten times better than what u would buy at the store!

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prep time 5 Min

cook time 20 Min

method ---

yield party of 15 or so

Ingredients

2 - round pumpernickel breads not sliced
24 ounces sour cream
16 ounces mayonnaise
1 jar dried beef
6 tablespoons dried dill weed

How To Make the best homemade rye bread boat ever

Step 1

Cube dried beef.

Step 2

Combine all ingredients aside for bread in large mixing bowl.put in fridge to chill.
Step 3

Cut out a bowl in one of your breads. When ready to serve put dip in bread bowl and cube remaining bread and serve around your dip!
Step 4

Enjoy!
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