Texas Eggrolls

Texas Eggrolls Recipe

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Janice Eubank


We can't make enough


★★★★★ 1 vote

10 ish
1 Hr
30 Min


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2 pkg
egg roll wrappers
32 oz
cream cheese
fresh jalapeno peppers
1 bottle
1 jar(s)
double dare jelly

How to Make Texas Eggrolls


  • 1remove stem and seeds from jalapeno. dice into small pieces. Stir into cream cheese
  • 2take a wrapper and place 2 Tbs of cream cheese filling at base and roll per package instructions
    secure with a tooth pick
  • 3heat oil in a large frying pan. start with 1 adn1/2 inches of oil. heat to 350
    brown each egg roll turning once. drain and store in 200 degree oven until all are fryed
  • 4Optional to remove toothpicks
    serve with spicy jelly

Printable Recipe Card

About Texas Eggrolls

Course/Dish: Other Appetizers
Dietary Needs: Vegetarian

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