Taco salad dip

valerie casale


Every time I make this recipe it's gone in a flash.


☆☆☆☆☆ 0 votes

Serves 8 to 10
35 Min
No-Cook or Other


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  • 8 oz.
    cream cheese
  • 3 tbsp
    sour cream
  • 1/4 to 3/4
    package of taco season
  • 2 cups
    cheddar cheese
  • 1 cup
    cherry tomatoes cut in half
  • 1 c
    black olives cut in half

How to Make Taco salad dip


  1. Mix well the cream cheese, sour cream and taco seasoning. Place on cake plate and smooth evenly on the entire cake plate. (I use a glass cake plate with rolled up sides.)

    Next in order, place on top of cream cheese:
    Shredded lettuce
    Cheddar cheese
    Cherry size tomato cut in half
    Black olives cut

Printable Recipe Card

About Taco salad dip

Course/Dish: Other Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy

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