sweet and crunch nuts made with splenda
another recipe for us dieters!!!
prep time
cook time
30 Min
method
---
yield
Ingredients
- 1 cup walnuts,pecans, almonds or cashews
- 1 - egg (white)
- 1/2 cup splenda
- 1/2 teaspoon cinnamon
How To Make sweet and crunch nuts made with splenda
-
Step 1spray jelly roll pan with pam. Combine all nuts in bowl mix in beaten egg whites,tossing to coat.
-
Step 2Combine splenda and cinnamon over nuts tossing to coat. Spread evenly onto pan. Bake 30 minutes stirring every 10 minutes. cool and store in plastic container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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