stuffed mushrooms
(1 rating)
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these are a great they are always a hit i have to make them when we have a get together
►
(1 rating)
yield
6 to 10
prep time
20 Min
cook time
30 Min
Ingredients For stuffed mushrooms
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10 stuffer mushrooms
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1 lb sausage cooked and drained you can also use crab meat
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1 block of cream chessee
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12 tsp of cajun season
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1 cup of shreeded chessee
How To Make stuffed mushrooms
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1wash and destem mushrooms
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2after sausage is cooked and drained return to skillet add cream chessee and cajun season mix untill cream chessee is melted
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3then start stuffing the mushrooms i use a teaspoon to do this put them in a casarole dish
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4sprinkle chessee on top and bake at 350 for 30 mins
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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