stuffed mushrooms

Stuffed Mushrooms Recipe

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holly brown


these are a great they are always a hit i have to make them when we have a get together


★★★★★ 1 vote

6 to 10
20 Min
30 Min


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  • ·
    10 stuffer mushrooms
  • ·
    1 lb sausage cooked and drained you can also use crab meat
  • ·
    1 block of cream chessee
  • ·
    12 tsp of cajun season
  • ·
    1 cup of shreeded chessee

How to Make stuffed mushrooms


  1. wash and destem mushrooms
  2. after sausage is cooked and drained return to skillet add cream chessee and cajun season mix untill cream chessee is melted
  3. then start stuffing the mushrooms i use a teaspoon to do this put them in a casarole dish
  4. sprinkle chessee on top and bake at 350 for 30 mins

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About stuffed mushrooms

Course/Dish: Other Appetizers
Other Tag: Quick & Easy
Hashtags: #mushrooms, #sausage

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