stuffed mushrooms

Stuffed Mushrooms Recipe

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holly brown


these are a great they are always a hit i have to make them when we have a get together

★★★★★ 1 vote
6 to 10
20 Min
30 Min


10 stuffer mushrooms
1 lb sausage cooked and drained you can also use crab meat
1 block of cream chessee
12 tsp of cajun season
1 cup of shreeded chessee

How to Make stuffed mushrooms


  • 1wash and destem mushrooms
  • 2after sausage is cooked and drained return to skillet add cream chessee and cajun season mix untill cream chessee is melted
  • 3then start stuffing the mushrooms i use a teaspoon to do this put them in a casarole dish
  • 4sprinkle chessee on top and bake at 350 for 30 mins

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About stuffed mushrooms

Course/Dish: Other Appetizers
Other Tag: Quick & Easy
Hashtags: #mushrooms, #sausage