stuffed mushroom bake

Name: Stuffed Mushroom Bake
Prep time: 15 min
Cook time: 20 min
Ingredients: 10-12 pcs medium mushrooms, whole; 1 package(s) cream cheese; 1 cup(s) parmesan cheese; 1 pinch(es) pepper; 1 tablespoon(s) olive oil; 1/4 cup(s) spinach, frozen; - garlic powder; - onion flakes, dehydrated; - chili powder - to the desired "hotness"

(1 RATING)

71 Pinches

Juansu Bai

Virginia Beach, VA

Updated on Apr 13, 2012

I ate in a restaurant and ordered their stuffed mushroom appetizer. I liked it and asked what they put in it... of course they did not give it to me. I decided to try and make my own. This what came out! My family likes it, my friends like it and asking for more.

Rate

No Image

prep time 15 Min

cook time 20 Min

method ---

yield

Ingredients

10-12 pcs medium mushrooms, whole
1 package cream cheese
1 cup parmesan cheese
1 pinch pepper
1 tablespoon olive oil
1/4 cup spinach, frozen
- garlic powder
- onion flakes, dehydrated
- chili powder - to the desired "hotness"

How To Make stuffed mushroom bake

Step 1

Wash and pat dry mushrooms.

Step 2

Take off the mushroom stem and minced.
Step 3

Set aside caps for stuffing.Saute minced mushroom stems with garlic powder, onion flakes until dry. Add pepper and chili powder. Let cool.
Step 4

Mix cheeses and spinach with cooled sauted mushroom stems.
Step 5

Stuffed mushroom with the mixture.
Step 6

Bake at 350F for 20-25 minutes.
Step 7

Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes