stuffed jalapeños

joannmboyer avatar
By joann boyer
from richmond, VA

Always a party hit!

serves 20
prep time 1 Hr
cook time 20 Min
method Bake

Ingredients For stuffed jalapeños

  • 1 lb
    hot sausage
  • 1 pkg
    shredded parmesain cheese
  • 8 oz
    cream cheese room temperature
  • 20 to 30 lg
    jalapeños
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How To Make stuffed jalapeños

  • 1
    Make sure you wear gloves when you cut all the jalapeños in half and de seed
  • 2
    Preheat oven to 425 degrees
  • 3
    Cook sausage - crumble and drain greese
  • 4
    Mix room temperature cream cheese and parmesian cheese with cooked sausage while sausage is still hot.
  • 5
    Stuff mixture in each jalapeño half. Put on shallow rectangular pan and bake for 15 to 20 minutes.
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