Spooky Spicy Dip

Lynnda Cloutier


A Halloween Treat From an Unknown source


★★★★★ 1 vote



  • ·
    1 pkg ground hot sausage 1 lb
  • ·
    1½ cups finely chopped onion
  • ·
    2 tbsp minced garlic
  • ·
    2 cans diced tomatoes & green chiles, 10 oz.
  • ·
    1 can diced green chilies, 4.5 oz
  • ·
    1 cup whole milk
  • ·
    1 cup cubed smoked cheddar cheese
  • ·
    2 bags shredded sharp cheddar cheese, 8 oz each
  • ·
    corn chips

How to Make Spooky Spicy Dip


  1. In large skillet, over medium high heat, cook sausage, onion, and garlic until sausage is browned and crumbly and vegetables are soft. Add diced tomatoes, chiles, and milk and bring to a simmer. Add cheeses, stirring constantly until completely melted. Serve hot with corn chips.

    Serves 12 to 16

Printable Recipe Card

About Spooky Spicy Dip

Course/Dish: Other Appetizers

Show 1 Comment & Review

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

Bite-size Appetizers For Game Day Recipe

Bite-Size Appetizers for Game Day

Kitchen Crew

September has arrived which means it's football season! Saturdays and Sundays go from pool time to TV time and they are not complete without delicious snacks. These bite-size appetizers will...

Amazing Deviled Egg Recipes For Easter

Amazing Deviled Egg Recipes for Easter

Kitchen Crew

Deviled eggs are a must-have at any occasion. In the South, you can't attend a pot luck, birthday party or holiday gathering without them on the menu. They're so popular,...