Spinach and Artichoke Dip

Spinach And Artichoke Dip Recipe

No Photo

Have you made this?

 Share your own photo!

jennifer robinson


This recipe tastes so good with plain pita chips. I promise you will love it we did.

★★★★★ 1 vote
15 Min
30 Min


2-8oz pkg
cream cheese
1 lb
spinach, frozen
1 c
parmesan cheese
1/2 c
1/2 tsp
garlic powder
1 c
artichoke hearts, drained
8 oz
mozzarella cheese
salt and pepper


1Preheat oven to 350 degrees. In a large bowl mix everything except spinach and mozz. cheese with a mixer until well blended. Drain spinach and wring out with a towel to remove excess water and put in a baking dish. Add half of the mozz. cheese to the spinach, pour remaining ingredients in the dish. Mix well and top with remaining cheese.
2Bake in a preheated oven of 350 deg. for 30-35 minutes. Serve with pita chips

About Spinach and Artichoke Dip

Course/Dish: Other Appetizers
Other Tag: Quick & Easy