spicy deviled eggs

Name: Spicy Deviled Eggs
Prep time: 45 min
Yield: 24
Cuisine: American
Ingredients: 12 - eggs, hard boiled; 1/3 cup(s) mayonnaise; 1 tablespoon(s) ketchup; 1 tablespoon(s) hot paprika; 2 teaspoon(s) ceole mustard; 1 tablespoon(s) red chili sauce or sriracha; 1 tablespoon(s) worchestershire sauce

5 Pinches

Shirley Fentz

The Villages, FL

Updated on Oct 17, 2017

This is medium spicy, but you can add more paprika, chili sauce or sriracha to make it hotter.

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prep time 45 Min

cook time

method Blend

yield 24 serving(s)

Ingredients

12 - eggs, hard boiled
1/3 cup mayonnaise
1 tablespoon ketchup
1 tablespoon hot paprika
2 teaspoons ceole mustard
1 tablespoon red chili sauce or sriracha
1 tablespoon worchestershire sauce

How To Make spicy deviled eggs

Step 1

Peel eggs, and slice in half lengthwise. Remove yolks to a small bowl

Step 2

Place other ingredients into bowl and mash until smooth.
Step 3

Mound yolk mixture into the egg whites or place into a plastic bag, snip one corner and pipe it into the egg white
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