spiced pecans

Name: Spiced Pecans
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: 1 pound(s) pecans; 1 - egg white; 1 tablespoon(s) water; 1 cup(s) sugar; 1 teaspoon(s) cinnamon; 1/2 cup(s) butter or margarine

(1 RATING)

48 Pinches

Emily Garner

Tupelo, MS

Updated on Jan 15, 2013

This recipe is by my Father. Charles Garner 2003

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prep time 20 Min

cook time 1 Hr 30 Min

method ---

yield 6 serving(s)

Ingredients

1 pound pecans
1 - egg white
1 tablespoon water
1 cup sugar
1 teaspoon cinnamon
1/2 cup butter or margarine

How To Make spiced pecans

Step 1

Whip egg white until frothy. Add water, sugar & Cinnamon.

Step 2

In a 9 x 13 pan, Melt butter.
Step 3

Pour pecans in egg mixture, stir until all are coated, then pour into pan.
Step 4

Bake at 250 degrees for 1 1/2 hours, stirring every 15 minutes.
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