Smoked Salmon Sandwiches

Smoked Salmon Sandwiches Recipe

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Ashley Bateman


I was going through some magazine recipes and found this one.


★★★★★ 1 vote

Makes 40 tea sandwiches (quarters) or 30 finger sandwiches.


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  • 1 c
    soft cream cheese
  • 20 slice
    bread, thin-sliced, your choice
  • 1/2 c
  • 12 oz
    thin-sliced smoked salmon
  • ·
    juice of 1 lemon
  • ·
    black pepper

How to Make Smoked Salmon Sandwiches


  1. Spread the cream cheese on one side of each slice of bread. Dot with capers. Arrange the smoked salmon on 10 of the bread slices and brush with lemon juice. Pepper generously. Top with the other 10 slices, remove the crusts and cut.

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About Smoked Salmon Sandwiches

Course/Dish: Other Appetizers

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