Salsa

1
Joyce Lowery

By
@jlowery55

My friend, Warren Ledger, gave me this recipe for salsa on the condition that if I ever gave it out, that I would give him the credit. I have made a few changes to fit the taste of my family, but the original idea was Warren's and I would never take the credit from him. Thank you, Warren, for a snack that my family loves.

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
24 Hr
Method:
Food Processor

Ingredients

Add to Grocery List

  • 1
    yellow onion
  • 1 bunch
    green onions, chopped
  • 4 Tbsp
    lemon juice
  • 2 Tbsp
    olive oil
  • 1/4 c
    salt
  • 7 can(s)
    diced tomatoes, undrained
  • 1 can(s)
    rotel tomatoes, undrained
  • 1/2 jar(s)
    trappey's jalapeno peppers with juice
  • 2 clove
    garlic, minced
  • 1 tsp
    dried cilantro

How to Make Salsa

Step-by-Step

  1. Chop the green onions into small pieces and put in the bottom of a glass jar.
  2. Mix yellow onion, rotel tomatoes, jalapeno peppers and juice, garlic, salt, lemon juice, olive oil, and cilantro in a blender. Use chopping blade of blender, do not pulverize. Pour into gallon jar with green onions.
  3. Puree remaining tomatoes in blender and add to the mixture in the glass jar.
  4. Marinate at least 2 hours in the refrigerator before serving. It is better if it stays there overnight.

Printable Recipe Card

About Salsa

Course/Dish: Other Appetizers
Main Ingredient: Vegetable
Regional Style: Mexican




Show 1 Comment & Review

Prepare For Memorial Day Weekend With Make-ahead Recipes

Prepare for Memorial Day Weekend With Make-Ahead Recipes

Kitchen Crew

Cookout season kicks off with Memorial Day weekend and I'm hosting the first bbq of the season. I've put together a menu that I think will be a memorable one....

21 Munchie Madness Recipes

21 Munchie Madness Recipes

Kitchen Crew @JustaPinch

64 games, 3 weeks, and it all comes down to this. You're going to need your nourishment to get you through these final games!

13 Addicting Nacho Recipes

13 Addicting Nacho Recipes

Kitchen Crew @JustaPinch

Cheesy, yummy, absolute amazingness! Needless to say, we kinda sorta really love nachos :)