Salsa and Black Bean Dip

Salsa And Black Bean Dip

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Megan Stewart

By
@GSMegan

Originally made with Longaberger salsa, but you can use any salsa you want.

Rating:

☆☆☆☆☆ 0 votes

Serves:
makes 3 cups
Method:
No-Cook or Other

Ingredients

How to Make Salsa and Black Bean Dip

Step-by-Step

  1. Combine all ingredients. Mix well. Cover and refrigerate 1-2 hours to blend flavors. Serve with tortilla chips.

Printable Recipe Card

About Salsa and Black Bean Dip

Course/Dish: Other Appetizers
Main Ingredient: Vegetable
Regional Style: American



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