Salsa and Black Bean Dip

Salsa And Black Bean Dip Recipe

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Megan Stewart


Originally made with Longaberger salsa, but you can use any salsa you want.


☆☆☆☆☆ 0 votes

makes 3 cups
No-Cook or Other


How to Make Salsa and Black Bean Dip


  1. Combine all ingredients. Mix well. Cover and refrigerate 1-2 hours to blend flavors. Serve with tortilla chips.

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About Salsa and Black Bean Dip

Course/Dish: Other Appetizers
Main Ingredient: Vegetable
Regional Style: American

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