/ Other Appetizers
leaf of curly romaine
walnuts or pine nuts
How to Make ROSE PETAL SANDWICHES
1Cut baguette in half and toast lightly. Rinse romaine and rose petals well and pat dry.
2Place one romaine leaf on 1/2 toasted baguette. Layer rose petals, goat cheese and walnuts.
3Top with roseberry dressing. Place the second romaine leaf on the other flute, add onion slices and serve open faced.
Printable Recipe Card
About ROSE PETAL SANDWICHES