pumpkin dip

★★★★★ 1 Review
tkelly avatar
By Teresa Kelly
from Norfolk, VA

Great for fall get togethers. You could also serve in a pumpkin dish rather that bread bowl.

★★★★★ 1 Review
prep time 15 Min

Ingredients For pumpkin dip

  • 12 oz
    cream cheese, softened
  • 3/4 c
    canned pumpkin
  • 2 Tbsp
    taco seasoning
  • 1/8 tsp
    garlic powder
  • 1/3 c
    chopped dried beef
  • 1/3 c
    chopped green pepper
  • 1/3 c
    chopped red pepper
  • 1
    round loaf italian or pumpernickel bread
  • crackers, vegetables or corn chips

How To Make pumpkin dip

  • 1
    In a bowl, beat cream cheese, pumpkin, taco seasoning and garlic powder until smooth.
  • 2
    Stir in beef and peppers. Cover and refrigerate until served.
  • 3
    Just before serving, cut off top of bread and scoop out inside, leaving a 1/2 inch shell. Fill with cream cheese mixture.
  • 4
    Serve with vegetable, crackers or corn chips.

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