Praline Pecans

Praline Pecans

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Joyce Lowery


This recipe is from my cousin, Sarah. She loves anything praline.


★★★★★ 1 vote

10 Min
1 Hr


How to Make Praline Pecans


  1. Preheat oven to 250 degrees.
  2. Grease a baking sheet.
  3. In a mixing bowl, whip together the egg white and water until frothy.
  4. In a separate bowl, mix together sugar, salt, and cinnamon.
  5. Add pecans to egg whites; stir to coat the nuts evenly.
  6. Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet. Bake at 250 degrees for 1 hour. Stir every 15 minutes.

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About Praline Pecans

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: Cajun/Creole

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