Praline Pecans
Rating:
★★★★★ 1 vote
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake
Ingredients
- 1
- egg white
- 1 Tbsp
- water
- 1 lb
- pecans
- 1 c
- white sugar
- 3/4 tsp
- salt
- 1/2 tsp
- ground cinnamon
How to Make Praline Pecans
- 1Preheat oven to 250 degrees.
- 2Grease a baking sheet.
- 3In a mixing bowl, whip together the egg white and water until frothy.
- 4In a separate bowl, mix together sugar, salt, and cinnamon.
- 5Add pecans to egg whites; stir to coat the nuts evenly.
- 6Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet. Bake at 250 degrees for 1 hour. Stir every 15 minutes.
