Real Recipes From Real Home Cooks ®

pizza rolls

(1 rating)
Recipe by
Trisha Valdez
San Luis Obispo, CA

Unique and deliscious... Try it!

(1 rating)
yield serving(s)
prep time 1 Hr 10 Min
cook time 35 Min
method Bake

Ingredients For pizza rolls

  • 1 lb
    frozen italian bread dough, thawed
  • 8 oz
    cream cheese with herbs and garlic, softened
  • 1.5 c
    part skim mozzarella cheese, grated
  • 3/4 c
    pepperoni, chopped
  • 1/3 c
    green pepper, finely chopped
  • 1 Tbsp
    olive oil
  • 1/2 tsp
    italian seasoning

How To Make pizza rolls

  • 1
    Roll the dough to 15x20 inch rectangle on a floured surface.
  • 2
    Spread the cream cheese over the dough to within 1 inch of the edges.
  • 3
    Sprinkle the mozzarella cheese, pepperoni, and the peppers over the cream cheese and roll the dough from the LONG sides, pressing the edges together to seal.
  • 4
    Brush the top and sides with the olive oil and sprinkle with the italian seasoning.
  • 5
    Cover and let rise in a warm place for 1 hour.
  • 6
    Preheat oven to 350.
  • 7
    Bake 30 to 35 minutes or until golden brown.
  • 8
    Slice and serve.