pickle dealies

Name: Pickle Dealies
Prep time: 20 min
Yield: 10
Cuisine: Cajun/Creole
Ingredients: 8 ounce(s) cream cheese, softened; 8 - dill pickles, drained; 1/4 cup(s) jalapeno pepper juice; 1/2 teaspoon(s) garlic salt; 8 slice(s) bryan ham slices

(1 RATING)

59 Pinches 1 Photo

Joyce Lowery

Sterlington, LA

Updated on Apr 20, 2013

I first had these at a party at Marie Kennedy's house. I started making them and

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

8 ounces cream cheese, softened
8 - dill pickles, drained
1/4 cup jalapeno pepper juice
1/2 teaspoon garlic salt
8 slices bryan ham slices

How To Make pickle dealies

Step 1

Drain pickles on a paper towel. Wash ham slices and place on paper towels to dry.

Step 2

Beat cream cheese until fluffy with electric mixer. Add the jalapeno juice and garlic salt. Combine well.
Step 3

Spread one tablespoon cream cheese mixture on ham slice.
Step 4

Place a dill pickle on one end of the cream cheese side of ham. Roll up. Repeat until all dill pickles and ham slices are used.
Step 5

Chill in an airtight container in the refrigerator overnight. When ready to serve, slice in 1/2-inch slices with electric knife.
Step 6

If you have any of the cream cheese mixture left, it is good served with Frito scoops.
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