PEPPERONI PIZZA MUFFINS

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By Roz Wenrich

Everyone loves pizza so why not a pizza muffin hors d'oeuvre? They are easy to make and great for young and old alike! You can add extras to mimic the topics you like, too.

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serves 20
prep time 10 Min
cook time 15 Min
method Bake

Ingredients

  •   1 1/2 c
    flour
  •   1 1/2 tsp
    baking powder
  •   2 Tbsp
    rehydrated minced onion
  •   1 1/2 c
    whole milk
  •   2 large
    eggs
  •   2 c
    chopped pepperoni
  •   2 c
    shredded mozzarella cheese
  •   1 jar(s)
    of your favorite marinara sauce

How To Make

  • 1
    Preheat oven to 375 degrees and combine the dry ingredients. Whisk in 2 eggs and milk.
  • 2
    Shred the cheese, chop the pepperoni, and add them to the mixture. Stir together. The consistency should resemble muffin batter.
  • 3
    Grease your pan and divide the mixture evenly. You can bake these three ways: You can use a cupcake pan to bake these. If you do, bake them for about 20 to 25 minutes. Or use mini loaf pans and bake for about 45 minutes, then use a toothpick to make sure the centers are cooked through. MY MINI MUFFINS NEEDED 15 MINS. COOL 1 MINUTE BEFORE REMOVING