Pepperoni Pie

By Gail Charbonneau
@charbsbeach

I prepped this and my 3 year old grand daughter mixed it and we baked it together. It can also be cut in half and made in an 8X8 pan. The sauce never seems to get used.

Rating:

★★★★★ 1 vote

Comments:

4 Comments

Serves:

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 1/2 c: all-purpose flour
2 c: milk
2 large: eggs, lightly beaten
1 lb: muenster cheese, diced
1 pkg: 6 to 8 oz. sliced pepperoni, chopped
1/2 tsp: dried oregano
1/4 tsp: pepper
1/2 tsp: fresh parsley, chopped
: marinara sauce, optional

How to Make Pepperoni Pie

Step-by-Step

1Preheat oven to 350 degrees. Lightly grease a 13X9 inch baking dish.
2In a large bowl mix together the first 8 ingredients, everything except the marinara sauce. Pour into greased pan.
3Bake 30 minutes, cool slightly, cut into squares and serve,it's also good at room temperature. You can put marinara sauce on the side, but most times no one uses it.

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