Peppermint Cheesecake Dip

1
RC :)

By
@rcrc

From a holiday article on cream cheese in the Reading Eagle on December 9, 2015.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
10 Min
Method:
Refrigerate/Freeze

Ingredients

  • 1 - 8 oz. pkg
    cream cheese, softened
  • 1/4 c
    marshmallow fluff
  • 1/2 c
    whipped cream
  • 1/4 tsp
    peppermint oil
  • 1/2 c
    10x sugar
  • 4
    mini candy canes, crushed

How to Make Peppermint Cheesecake Dip

Step-by-Step

  1. In mixing bowl, whip together cream cheese, Fluff and whipped cream. Add confectioners sugar until well combined. Slowly add peppermint oil. Refrigerate. Right before serving, sprinkle crushed candy canes on top. Serve with Nilla wafers, chocolate graham crackers or pretzels - See more at: readingeagle.com/...sh.Fw5S6nIQ.dpuf

Printable Recipe Card

About Peppermint Cheesecake Dip

Course/Dish: Other Appetizers
Main Ingredient: Dairy
Regional Style: American




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