pecan stuffed dates
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My family loves dates fixed this way and they go quickly whenever I make them!
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Ingredients For pecan stuffed dates
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8 ozpackage of pitted dates
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30pecan halves
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12 ozpackage of bacon
How To Make pecan stuffed dates
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1Preheat oven to 400 degrees
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2Stuff each date with a pecan half. Cut each slice of bacon into 3 pieces crossways. Wrap each stuffed date with 1/3 piece of bacon and secure with a toothpick.
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3Bake until bacon is crisp, 12-15 minutes. Drain and Serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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