Peanut Butter Cheeseball

Name: Peanut Butter Cheeseball
Prep time: 2 h
Total time: 2 h
Yield: 4-6
Ingredients: 1-8 oz cream cheese, softened to room temperature; 3/4 cup peanut butter; 3 tablespoons dark brown sugar; 1 1/2 cup chocolate and peanut butter morsels

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By Tawnya Bloomfield
@barneymac

This recipe was given to me by a friend.

Rating:

★★★★★ 1 vote5

Serves:

4-6

Prep:

2 Hr

Ingredients

·

1-8 oz cream cheese, softened to room temperature
·

3/4 cup peanut butter
·

3 tablespoons dark brown sugar
·

1 1/2 cup chocolate and peanut butter morsels
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How to Make Peanut Butter Cheeseball

Step-by-Step

Beat all ingredients, except chocolate and peanut butter morsels, until blended. Spoon onto plastic wrap. Bring up corners to form a ball, twist tightly. Freeze for 1 1/2 hours or until ball keeps its shape. Remove plastic wrap and roll in chocolate and peanut butter swirled morsels. Serve with graham crackers or apple slices. Enjoy!

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