oven baked potatoes

Name: Oven Baked Potatoes
Ingredients: 8 - large unpeeled baking potatoes cut in 8 lengthwise strips; 1/2 cup(s) canola oil; 1 teaspoon(s) paprika; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 teaspoon(s) garlic powder; 2 tablespoon(s) parmesan cheese, grated; 10 slice(s) bacon, cooked and crumbled

★★★★★ 1

review

a recipe by

Gail Herbest

@Gaillee

Bangor, ME

These are so tasty, You can also use olive oil in place of canola and sprinkle to taste Mrs Dash over them

►

★★★★★ 1

Ingredients For oven baked potatoes

8

large unpeeled baking potatoes cut in 8 lengthwise strips
1/2 c

canola oil
1 tsp

paprika
1 tsp

salt
1/4 tsp

pepper
1 tsp

garlic powder
2 Tbsp

parmesan cheese, grated
10 slice

bacon, cooked and crumbled

How To Make oven baked potatoes

1
Cut potatoes into strips and lay skin side down in shallow baking dish.

2
Mix all ingredients and baste.
3
Put in 350 oven for approximately 45 minutes, basting frequently.
4
Sprinkle with shredded cheese and bacon bits.
5
Cook another 10 minutes.
6
Serve with sour cream on the side.
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oven baked potatoes

Ingredients For oven baked potatoes

How To Make oven baked potatoes

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