Oven Baked Potatoes

Name: Oven Baked Potatoes
Yield: 0
Ingredients: 8 large unpeeled baking potatoes cut in 8 lengthwise strips; 1/2 c canola oil; 1 tsp paprika; 1 tsp salt; 1/4 tsp pepper; 1 tsp garlic powder; 2 Tbsp parmesan cheese, grated; 10 slice bacon, cooked and crumbled

By Gail Herbest
@Gaillee

These are so tasty, You can also use olive oil in place of canola and sprinkle to taste Mrs Dash over them

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Ingredients

8

large unpeeled baking potatoes cut in 8 lengthwise strips
1/2 c

canola oil
1 tsp

paprika
1 tsp

salt
1/4 tsp

pepper
1 tsp

garlic powder
2 Tbsp

parmesan cheese, grated
10 slice

bacon, cooked and crumbled
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How to Make Oven Baked Potatoes

Step-by-Step

Cut potatoes into strips and lay skin side down in shallow baking dish.
Mix all ingredients and baste.
Put in 350 oven for approximately 45 minutes, basting frequently.
Sprinkle with shredded cheese and bacon bits.
Cook another 10 minutes.
Serve with sour cream on the side.

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About Oven Baked Potatoes

Course/Dish: Other Appetizers

Other Tag: Quick & Easy

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