Oven Baked Potatoes

Gail Herbest


These are so tasty, You can also use olive oil in place of canola and sprinkle to taste Mrs Dash over them


★★★★★ 1 vote



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large unpeeled baking potatoes cut in 8 lengthwise strips
1/2 c
canola oil
1 tsp
1 tsp
1/4 tsp
1 tsp
garlic powder
2 Tbsp
parmesan cheese, grated
10 slice
bacon, cooked and crumbled

How to Make Oven Baked Potatoes


  • 1Cut potatoes into strips and lay skin side down in shallow baking dish.
  • 2Mix all ingredients and baste.
  • 3Put in 350 oven for approximately 45 minutes, basting frequently.
  • 4Sprinkle with shredded cheese and bacon bits.
  • 5Cook another 10 minutes.
  • 6Serve with sour cream on the side.

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About Oven Baked Potatoes

Course/Dish: Other Appetizers
Other Tag: Quick & Easy

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