Oven Baked Potatoes

Gail Herbest


These are so tasty, You can also use olive oil in place of canola and sprinkle to taste Mrs Dash over them


★★★★★ 1 vote



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  • 8
    large unpeeled baking potatoes cut in 8 lengthwise strips
  • 1/2 c
    canola oil
  • 1 tsp
  • 1 tsp
  • 1/4 tsp
  • 1 tsp
    garlic powder
  • 2 Tbsp
    parmesan cheese, grated
  • 10 slice
    bacon, cooked and crumbled

How to Make Oven Baked Potatoes


  1. Cut potatoes into strips and lay skin side down in shallow baking dish.
  2. Mix all ingredients and baste.
  3. Put in 350 oven for approximately 45 minutes, basting frequently.
  4. Sprinkle with shredded cheese and bacon bits.
  5. Cook another 10 minutes.
  6. Serve with sour cream on the side.

Printable Recipe Card

About Oven Baked Potatoes

Course/Dish: Other Appetizers
Other Tag: Quick & Easy

Show 1 Comment & Review

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