onion ring loaf

Name: Onion Ring Loaf
Prep time: 15 min
Cook time: 25 min
Yield: 8
Cuisine: American
Ingredients: 4 to 6 medium white onions; 1 cup(s) milk; 3 - eggs beaten; - salt; 2 cup(s) pancake mix; - oil for deep frying; - parsley optional

(2 RATINGS)

407 Pinches 1 Photo

Patsy Fowler

Anderson, SC

Updated on Aug 16, 2013

this is a good one

Rate

prep time 15 Min

cook time 25 Min

method Convection Oven

yield 8 serving(s)

Ingredients

4 to 6 medium white onions
1 cup milk
3 - eggs beaten
- salt
2 cups pancake mix
- oil for deep frying
- parsley optional

How To Make onion ring loaf

Step 1

Slice onions crosswise and seperate into rings. Soak rings in mixture of milk, eggs and salt for 30 minutes.

Step 2

Dip each onion ring into the pancake mix and fry until golden brown in the oil heated at 375.
Step 3

Press down the fried onions solidly without pressing into a loaf pan. Bake at 400 for 10-15 minutes. Turn onto a serving plate. Garnish with parsley if desired.
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