How to Make Onion-Garlic Bubble Bread
- Preheat oven to 375°. In a small bowl, mix the first five ingredients.
- Divide dough into 24 pieces. Dip pieces in onion mixture; place in a greased 10 inch fluted tube pan. Cover with plastic wrap; let rise in a warm place until doubled, about 1 hour.
- Bake 20-25 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate.