momma's salsa

(1 RATING)
56 Pinches
southington, OH
Updated on Jun 5, 2012

This is always a hit.

prep time 25 Min
cook time 30 Min
method ---
yield

Ingredients

  • 4 cans rotel tomato's
  • 1 bunch cilantro, fresh
  • 2 large jalapeno peppers take the seeds out
  • 1 large yellow onions
  • 5 cloves garlic
  • 2 pinches salt

How To Make momma's salsa

  • Step 1
    use a food processor or my favorite nija. open all the can's of rotel and chop up the all the veggies, put them all in the processor and chop them well including the rotel. After all blended put it all on the stove and cook for 45 minutes.
  • Step 2
    The last step. ENJOY

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