Mini Tortillas

Mary Hagene


Great if you need an appetizer that feeds a larger group. Just double the recipe

★★★★★ 1 vote
Makes 4 dozen
20 Min


Add to Grocery List

8 oz
light cream cheese
8 oz
light sour cream
scallions with tops, chop fine
4 oz
can of chopped green chiles
2 Tbsp
chopped black olives
1 c
sharp finely shredded cheddar cheese
1 pkg
of flour tortillas (i use the low carb)
1/2 jar(s)
picante sauce (medium)

How to Make Mini Tortillas


  • 1Mix the cream cheese, sour cream, scallions, green chiles, olives and cheese. Spread the mixture on a flour tortillas and roll up. Wrap the tortillas in damp paper towels and place in plastic storage bags. Chill. To serve, cut tortillas into 1 inch pieces. Place on a tray with a bowl of picante sauce and toothpicks.
  • 2If you would like a little heartier appetizer, I have added 2 slices of very thinly sliced ham or salami to each tortilla.

Printable Recipe Card

About Mini Tortillas

Course/Dish: Other Appetizers

Show 1 Comment & Review

21 Munchie Madness Recipes

21 Munchie Madness Recipes

Kitchen Crew @JustaPinch

64 games, 3 weeks, and it all comes down to this. You're going to need your nourishment to get you through these final games!

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!