Mexican Fudge...but not a dessert!!!

Mexican Fudge...but Not A Dessert!!! Recipe

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jen munch


This is a great dish for a quick last minute appetizer..I have never had anyone turn their nose up at it!


★★★★★ 2 votes

5 Min
30 Min


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  • 8 oz
    shredded cheddar cheese (or mexican blend)
  • 8 oz
    shredded monterey jack cheese
  • 3
  • 1/2 c
    salsa (any heat)

How to Make Mexican Fudge...but not a dessert!!!


  1. Spread half of cheeses in bottom of a greased 9x9 pan. Beat eggs and salsa together. Pour on top of cheese in pan. Add remaining cheese on top and bake at 350 degrees for 30 mins.
  2. Cool and cut! Perfect for finger food!!! Enjoy!!!

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About Mexican Fudge...but not a dessert!!!

Course/Dish: Other Appetizers
Dietary Needs: Vegetarian

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