Mexican Deviled Eggs
1 photo of Mexican Deviled Eggs Recipe
Ingredients
- 6 large
- hard-cooked eggs,peeled
- 1/4 c
- mayonnaise
- 2 Tbsp
- pickled jalepeno slices,minced
- 1 Tbsp
- prepared mustard
- 1/4 tsp
- ground cumin
- 1/8 tsp
- salt
- garnishes:chili powder,fresh parsley spring
How to Make Mexican Deviled Eggs
- 1Cut eggs in half length wise,carefully remove yolks.
- 2Mash egg yolks in a small bowl.Stir in mayonnaise and next 4 ingredients,and blend well.
- 3Spoon or pipe yolk mixture evenly into egg white halves.Garnish,if desired.Makes 1 dozen.
About Mexican Deviled Eggs
Course/Dish: Other Appetizers
Other Tag: Quick & Easy
