Real Recipes From Real Home Cooks ®

lipton onion soup potato logs

Recipe by
Kathy Sills
Harrisville, MS

Lipton Onion Potato Logs has a great onion flavor with a crunch! They are perfect with hamburgers or partying!

prep time 5 Min
cook time 1 Hr
method Bake

Ingredients For lipton onion soup potato logs

  • 3
    baking potatoes
  • 1 box
    lipton onion soup mix
  • 2 c
    self rising flour
  • 6
  • 1/2 tsp
  • 1/2 tsp
  • 1 bottle

How To Make lipton onion soup potato logs

  • 1
    Bake potatoes until almost done,
  • 2
    Once potatoes are slightly done! Allow to cool. Cut each potato in half, Cut the halves in half.
  • 3
    In a shallow bowl beat the eggs.
  • 4
    Add the flour to a plate.
  • 5
    Add both envelopes of soup mix to the flour.
  • 6
    Add the salt and pepper to the flour, mix to combine,
  • 7
    Add oil to a deep fryers or deep skillet! Allow to get hot!
  • 8
    Dip each potato half in the egg and then flour mixture, back in eggs, and then back in flour mixture.
  • 9
    Cook a few at a time! Drop in hot oil and cook until golden brown! Drain on a paper towel