kidney bean dip
(1 RATING)
this recipe is served at many ma. restaurants. really good ,a keeper
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prep time
30 Min
cook time
method
---
yield
many
Ingredients
- 2 cups rinced and drained kidney beans
- 1 small onion minced
- 1/2 cup - mayonnaise
- 1/2 cup - pickle relish, sweet
- 1 pinch - dry mustard
- 1 dash - worcestershire sauce
- 1/2 tsp - white horseradish
- 1/8 tsp - galic powder
- 1/8 tsp - salt
- 1/8 tsp - black pepper
How To Make kidney bean dip
-
Step 1mix all ingredents, store in fridge. serve with fav crackrs
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Other Appetizers
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